Tuesday, March 31, 2015

Special Grilled Cheese

Ok so we started with sour dough with bread and added a pepper jack cheese with an applewood smoked ham & horseradish mustard and sautéed spinach! 


Saturday, March 28, 2015

Veal Cutlet parmesan

Italian style Breaded Veal Parmesan with fresh Parmesan cheese and sauce! 

Friday, March 27, 2015

Chicken Lime Tacos with a corn salsa

I made a grilled chicken strip taco, marinaded in a fajita seasoning and fresh lime juice! A corn salsa with fresh cilantro! Oh so Good!! 

Butterfly watermelon

This is a watermelon for a fruit display that I carved up for a bridal shower! 

Thursday, March 26, 2015

Wednesday, March 25, 2015

Texas Smokehouse Beef Brisket

Beef brisket, I added a hickory liquid smoke along with a dry rub of pepper brown sugar, Worcester sauce, garlic salt and a small amount of crushed red pepper! 275 covered for a 3 1/2 hours 

Chef By Trade #1

Chef By Trade # 1 New CPTV show starting May 2015